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Venison and cranberry Burger
Introducing our delicious Venison and Cranberry Burger! Made with high-quality venison meat and infused with the sweet and tangy taste of cranberries, this burger is a unique take on a classic dish. The rich and savory flavor of the venison is perfectly complemented by the fruity taste of the cranberries, creating a mouth-watering blend of flavors that will leave you wanting more. Whether you're a fan of venison or just looking to try something new, this burger is sure to satisfy your cravings. So why wait? Order yours today and experience the delicious taste of our Venison and Cranberry Burger

Venison and cranberry Burger

£6.00Price

    Product Information

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    Origin

    The North Sea is where we get our fresh and delicious haddock. At Greenslade Fish, we know that the origin of our fish is crucial to its taste and quality, which is why we work hard to ensure that we only source the best fish from the North Sea. We take pride in our commitment to providing our customers with the freshest and most delicious fish possible.

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    Nutritional Value

    ​A raw fillet (weighing 193g) contains approximately 143 calories, 31.5g of protein, and 0.9g of fat. It contains no carbohydrates, fiber, or sugar.

    Haddock is a good source of vitamin B6 and B12, magnesium, niacin, phosphorus, and selenium. Like most fish, haddock includes Omega- 3 fatty acids, which may provide a wide range of health benefits. It’s also worth noting that haddock is high in cholesterol (104 g).

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    Storage & Preparation

    Keep refrigerated at temperatures between 0°C to 4°C (32°F to 39°F).

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    It is best to consume it within 3 days.

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    Always freeze on the day of purchase.

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