top of page
Our live mussels are the epitome of freshness and flavor. Straight from the sea, these mussels are plump and juicy, with a delicate texture that simply melts in your mouth. The natural brininess of the sea is evident in every bite, perfectly complemented by the subtle sweetness of the mussel meat. Whether steamed, grilled, or tossed in a pasta dish, our mussels are the perfect addition to any seafood lover's menu. Give your taste buds a treat and try our live mussels today



    Product Information



    The North Sea is where we get our fresh and delicious haddock. At Greenslade Fish, we know that the origin of our fish is crucial to its taste and quality, which is why we work hard to ensure that we only source the best fish from the North Sea. We take pride in our commitment to providing our customers with the freshest and most delicious fish possible.


    Nutritional Value

    ​A raw fillet (weighing 193g) contains approximately 143 calories, 31.5g of protein, and 0.9g of fat. It contains no carbohydratesfiber, or sugar.

    Haddock is a good source of vitamin B6 and B12magnesiumniacinphosphorus, and selenium. Like most fish, haddock includes Omega- 3 fatty acids, which may provide a wide range of health benefits. It’s also worth noting that haddock is high in cholesterol (104 g).


    Storage & Preparation

    Keep refrigerated at temperatures between 0°C to 4°C (32°F to 39°F).

    It is best to consume it within 3 days.

    Always freeze on the day of purchase.

    bottom of page