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Manx Kippers are a delicacy from the Isle of Man, made by smoking whole herring fish. The kippers have a rich, smoky flavor and a firm, meaty texture that flakes easily. They are perfect for breakfast or as a snack, and can be served hot or cold. Manx Kippers are traditionally served with buttered toast or boiled potatoes, making for a hearty and satisfying meal. Try them today and experience the unique taste of this classic smoked fish.

Manx Kippers (one pair)

Out of Stock

    Product Information



    The North Sea is where we get our fresh and delicious haddock. At Greenslade Fish, we know that the origin of our fish is crucial to its taste and quality, which is why we work hard to ensure that we only source the best fish from the North Sea. We take pride in our commitment to providing our customers with the freshest and most delicious fish possible.


    Nutritional Value

    ​A raw fillet (weighing 193g) contains approximately 143 calories, 31.5g of protein, and 0.9g of fat. It contains no carbohydratesfiber, or sugar.

    Haddock is a good source of vitamin B6 and B12magnesiumniacinphosphorus, and selenium. Like most fish, haddock includes Omega- 3 fatty acids, which may provide a wide range of health benefits. It’s also worth noting that haddock is high in cholesterol (104 g).


    Storage & Preparation

    Keep refrigerated at temperatures between 0°C to 4°C (32°F to 39°F).

    It is best to consume it within 3 days.

    Always freeze on the day of purchase.

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