This pack of free range eggs the freshest eggs, guaranteed to add a delicious flavor to any meal. They have been carefully sourced from trusted farms and are of the highest quality. Our eggs are an excellent source of essential vitamins and minerals, including vitamin A, D, B12 and calcium. They are also a great way to add protein to your diet, making them a healthy and nutritious addition to any meal. Enjoy these farm-fresh eggs for breakfast, lunch, or dinner
Product Information
Origin
The North Sea is where we get our fresh and delicious haddock. At Greenslade Fish, we know that the origin of our fish is crucial to its taste and quality, which is why we work hard to ensure that we only source the best fish from the North Sea. We take pride in our commitment to providing our customers with the freshest and most delicious fish possible.
Nutritional Value
A raw fillet (weighing 193g) contains approximately 143 calories, 31.5g of protein, and 0.9g of fat. It contains no carbohydrates, fiber, or sugar.
Haddock is a good source of vitamin B6 and B12, magnesium, niacin, phosphorus, and selenium. Like most fish, haddock includes Omega- 3 fatty acids, which may provide a wide range of health benefits. It’s also worth noting that haddock is high in cholesterol (104 g).
Storage & Preparation
Keep refrigerated at temperatures between 0°C to 4°C (32°F to 39°F).
It is best to consume it within 3 days.
Always freeze on the day of purchase.